Volume 3 The datasheets index
Index of micro-organisms, chemicals and physical determinands which have a datasheet
Volume 3 Datasheets – Micro-organisms Bacteria
Volume 3 Datasheets – Micro-organisms
Part 1.1: Bacteria
2019
Volume 3 Datasheets – Micro-organisms protozoa
Volume 3 Datasheets – Micro-organisms
Part 1.2: Protozoa
2019
Volume 3 Datasheets – Micro-organisms cyanobacteria
Volume 3 Datasheets – Micro-organisms
Part 1.3: Cyanobacteria
2019
Volume 3 Datasheets – Micro-organisms viruses
Volume 3 Datasheets – Micro-organisms
Part 1.4: Viruses
2019
Volume 3 Datasheets – Micro-organisms other
Volume 3 Datasheets – Micro-organisms
Part 1.5: Other
2019
Chapter 1: Introduction
An introduction to the Ministry of Health guidelines for safe drinking water.
Chapter 2: Management of community supplies
This chapter discusses good management practices for community drinking-water supplies.
Chapter 3: Water sources
This chapter focuses on source water and the different issues surrounding safe drink water sourcing.
Chapter 4: Selection of water source and treatment
Information that is needed in the planning stages of developing a new water supply, and the barriers that can be used to protect public health.